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Micro Health Services Tech 4

Salisbury, Maryland, United States
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Job ID 77094 Job Category Other Professional Careers

Perdue Foods has a goal of becoming the most trusted name in premium proteins by creating products for consumers and for retail and foodservice customers around the globe while changing the way animals are raised for food. It is part of Perdue Farms, a fourth-generation, family-owned food and agricultural business deeply rooted in tradition yet with a forward-thinking mindset. We believe that success starts with our people, and our culture is built on a foundation of teamwork, integrity, and respect, where every voice matters and everyone is encouraged to contribute to our shared goals. We are dedicated to creating a supportive, inclusive environment where associates feel valued and inspired to make an impact, both within the company and in the communities we serve. From promoting growth and development to prioritizing work-life balance, we’re committed to helping our team members thrive. That's Perdue.


Summary

We are recruiting for a  Mirco Health Services Tech 4 to provide sample tracking, preparation and cataloging of samples as well as performing quantitative and qualitative microbiological test procedures.

This position is Monday through Friday from 8:00 am – 5:00pm. Rotational weekend work

This position has a target wage of  $27.60 - $41.40  per hour, based on shift, experience and qualifications with annual bonus available (variable depending on performance). Overtime may be available. 

In addition to hourly wages, Perdue offers a competitive benefits package, including medical/Rx, 401(k) with employer match after 1 year, critical illness, accident insurance, dental, vison, life insurance, optional group life insurance, short-term and long-term disability protection, flexible spending accounts and paid time off.  

Principal and Essential Duties & Responsibilities

  1. Performs salmonella and campylobacter tests on rinses sent in from plants and live side - pathogen testing. 
  2. Assist in preforming water quality testing on samples from the field.
  3. Accurately processes daily samples brought to the lab for bacterial testing using aseptic techniques
  4. Accurately logging and reporting of results. 
  5. Requires standing for long periods and lifting of 40–50-pound boxes - In the preparation of culture media, measurement and autoclaving procedures must be performed accurately; handles various chemicals and reagents - some of which require protective gear and safety handling techniques. 
  6. Accurately diluting samples for Total Plate Testing.
  7. Responsible for running Clear Labs machine for salmonella testing.
  8. Be able to read, understand, interpret and follow the guidelines as described in the Salmonella Monitoring Section of the USDA National Improvement Plan (NPIP) .
  9. Maintains lab sanitation.

Minimum Education and Education Required

Required:

B.S. in biology, microbiology or related science field and/or a minimum of 3 years experience in a microbiology laboratory with an emphasis in bacteriology is strongly recommended:

  • Strong oral and written communication skills are a must
  • Experience with Microsoft word programs
  • Highly motivated and dependable with a positive attitude
  • Able to work well with other
  • Able to perform assays and record results with exceptional accuracy and precision
  • Be well organized
  • Good communication, computer, science and math skills

Preferred:

Experience in poultry bacteriology preferred

Environmental Factors and Physical Requirements

  • Must work indoors and outdoors under a variety of environmental conditions. 
  • Must work with infectious agents, gases, detergents, and chemicals

Perdue Farms Inc. is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status.

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