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Micro Health Services Tech 5

Salisbury, Maryland, United States
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Job ID 81976 Job Category Administrative/Clerical

Perdue Foods has a goal of becoming the most trusted name in premium proteins by creating products for consumers and for retail and foodservice customers around the globe while changing the way animals are raised for food. It is part of Perdue Farms, a fourth-generation, family-owned food and agricultural business deeply rooted in tradition yet with a forward-thinking mindset. We believe that success starts with our people, and our culture is built on a foundation of teamwork, integrity, and respect, where every voice matters and everyone is encouraged to contribute to our shared goals. We are dedicated to creating a supportive, inclusive environment where associates feel valued and inspired to make an impact, both within the company and in the communities we serve. From promoting growth and development to prioritizing work-life balance, we’re committed to helping our team members thrive. That's Perdue.


Summary

Help protect food quality and safety through accurate, reliable laboratory testing. As a Micro Health Services Tech 5, you will conduct microbiological, pathogen, and serology testing while coordinating activities in our food microbiology and serology laboratory. You will work closely with fellow lab associates and support the Corporate Quality Assurance team by delivering dependable results, maintaining accurate records, and keeping supplies and equipment ready for testing. This role is ideal for a detail-oriented, analytical professional who takes ownership of accuracy, excels at multitasking, and brings strong computer and communication skills to a productive, team-focused environment.

This position has a target wage of $29.50 - $44.50 per hour, based on shift, experience and qualifications with annual bonus available (variable depending on performance). Overtime may be available.
In addition to hourly wages, Perdue offers a competitive benefits package, including medical/Rx, 401(k) with employer match after 1 year, critical illness, accident insurance, dental, vision, life insurance, optional group life insurance, short-term and long-term disability protection, flexible spending accounts and paid time off.

Schedule: Monday through Friday, 8:00am-5:00pm

Principal Essential Duties & Responsibilities

  • Perform microbiological testing, including pathogens, environmental samples, carcass rinses, MOPSI, incoming raw materials, finished products, and other provided samples.
  • Practice good laboratory procedures and aseptic techniques.
  • Perform serology and analytical tests, including agglutination, on chicken serum samples.
  • Conduct serology AI, MS, MG, IBDV, and other related tests as needed.
  • Purchase supplies and provide proper documentation for purchases.
  • Maintain inventory of necessary supplies and equipment needed for testing.
  • Maintain laboratory equipment, perform calibrations, and take care of other routine maintenance items.
  • Report, distribute, and maintain lab records using SAP and/or LIMS, keep accurate files, and keep records of controls and temperatures.
  • Communicate and coordinate with other lab associates, whenever applicable.
  • Perform other duties as assigned by supervisor, with any needed additional training provided by a trained and qualified individual.

Minimum Education and Experience

  • 4 year degree, or 2 year degree and at least 2 years of work experience in a medical, food, or other related laboratory environment.
  • Strong written and communication skills.
  • Experience/fluency with Microsoft-based programs.

Preferred Education and Experience

  • 4 year degree in biology, microbiology, chemistry, or equivalent relevant technical experience in a food laboratory.

Physical Requirements and Environmental Factors

  • Majority of the shift is spent working in the laboratory, often standing for long periods of time.
  • Some tasks may require going to the lab at the Curley building.
  • Must be able to lift and carry up to 40 lbs.
  • Must be able to work in temperatures ranging from 28°F to 95°F.
  • Position requires the use of hazardous chemicals and etiological agents.

Perdue Farms Inc. is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status.

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